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Christmas buckeye balls

Mix together:
     2 sticks oleo, melted but cool
     1 18oz jar of Peanut Butter

Add:
     1 box Powdered Sugar
     Thoroughly mix and form into small balls. Best to keep in refrigerator until ready to dip in chocolate.

     Have ready 1/2 of 1/4 lb paraffin (shaved)
     Add 3/4 pkg Chocolate Chips
     Melt wax & chips together in double boiler.

     Dip balls in chocolate mixture leaving a small space at top of ball. (Might use toothpick to help with dipping.)
Extra

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9051-F Mansfield Road, Shreveport, LA 71118 USA
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  • Home
  • Contact
  • Domains
  • Games
  • More
    • Manners Forgotten
    • Recipes
  • Rentals
  • Store
    • Luggage
    • eBooks
    • The Enchanted Canyon
    • The House Of A Thousand Candles
    • The Two Gun Man
    • The Valley Of Silent Men
    • Whispering Smith